Food safety in your hands

Ensuring food safety and product quality begins with rapid testing and effective environmental monitoring.

The challenges for food safety :

In the food industry, food safety is a strategic issue that directly impacts consumer health, regulatory compliance, and brand reputation. Companies must deal with pathogens such as Listeria, Salmonella, and E. coli, which can contaminate finished products, raw materials, or the production environment.

Inadequate control can lead to high non-quality costs : batch recalls, production stoppages, financial losses and risks to public health. The implementation of reliable environmental monitoring and the use of rapid tests and detection solutions enable rapid identification of contamination and ensure the safe release of products, while optimising flows and overall quality.

With Loop Dee Science, manufacturers benefit from field detection solutions and rapid tests designed to provide optimal food safety and complete control of microbiological risks, from the laboratory to the production line.

Our Food Safety solutions:

Our kits :

Our devices :

Loop Dee Science solution :

Rapidity

Aware of the strategic importance of rapid results, our solutions are optimised and efficient. Get results in less than 90 minutes.

Adaptability

We offer a range of solutions for all your needs, enabling all businesses to guarantee hygiene safety.

Reduction in non-quality costs

Optimise your inspections, cleaning and production by targeting critical areas and limiting non-quality costs with our products.

Ease of use

We do everything we can to offer you user-friendly solutions that are tailored to the field to make your life easier.

Customer feedback

Discover what our customers have to say about our solutions :