Cornillé: how rapid Salmonella detection transformed cleaning and production

Case Study Cornillé: how rapid Salmonella detection transformed cleaning and production Published: September 29, 2026 Cornillé, an Agromousquetaires subsidiary Cornillé is a subsidiary of the Agromousquetaires group, specializing in the valorization of bovine-derived co-products. The company operates in three sectors with demanding food safety requirements: food processing, pet food animal feed.   It is ISO […]

Norwegian Seafood adopts LoopiX to strengthen Listeria prevention in production

Case Study Norwegian Seafood adopts LoopiX to strengthen Listeria prevention in production Published: November 27, 2025 Article source : Norwegian Seafood uses LoopiX to prevent Listeria The full story is available here: Read the article “When Fedor from Christeyns showed us this technology, we thought: this sounds too good to be true. But after a […]